Foodservice cost control using Microsoft Excel for Windows / Warren Sackler, Samuel R. Trapani.

By: Sackler, WarrenContributor(s): Trapani, Samuel RMaterial type: TextTextPublication details: New York : John Wiley & Sons, 1996. Description: XIII, 241 s. : il. ; 28 cm + 2 dyskietkiContent type: Tekst Media type: Bez urządzenia pośredniczącego Carrier type: WoluminISBN: 0471152749Subject(s): Gastronomia -- aspekt ekonomiczny | Arkusze kalkulacyjne | Microsoft Excel for Windows (oprogramowanie)
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Item type Current library Call number Status Date due Barcode
Basic collection Basic collection BUEK Magazyn 202336 Available 1000202336